News: Fish Fry Dinners

February 27, 2019

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The following are parish Lenten fish fry dinners on Fridays during Lent, March 8 to April 12 except where otherwise noted.

Adair, St. John

Dinners (including shrimp) are Fridays, March 15, 29 and April 12, in the parish hall, from 5-7 p.m. Cost is a free-will offering.

Adel, St. John

Dinners are March 8, 29 and April 5 from 5-7 p.m. in the parish hall, Cost is $8/adults, $5/children with a $25 immediate family maximum. Alternative:  grilled cheese sandwich and fries.

Altoona, Ss. John and Paul

Dinners are Fridays, March 1-April 12 from 4:30-7 p.m. in the parish hall. Cost is $10/adults; $5/children 6-12; no charge for children under 6. Alternative: cheese pizza, mac and cheese.  Drive up is also available for the same price. 

Ankeny, Our Lady’s Immaculate Heart

Dinners are Fridays, March 15, 29 and April 12 from 5-7 p.m. in the multipurpose room. Alternate: grilled cheese and tater-tots for kids. Free-will offering to support local charities.

Atlantic, Ss. Peter and Paul

Dinners are in the parish center from 5:30-7 p.m.  Cost is $9/adults and $4/children ages 12 and under or $25/family. Alternate: mac and cheese. Additional donations can be made for homemade desserts to support youth group. 

Audubon, St. Patrick

Dinners are in the parish center from 5-7:30 p.m.  Cost is $8/adults and $4/children ages 6-12; no charge for children under 10, no cost for pre-k children.

Avoca, St. Mary

Dinners on Fridays, March 15 and April 12, in the Avoca Legion Hall, from 5:30-7 p.m. Cost is $9/adults and $4/children age 10 and under.

Carlisle, St. Elizabeth Seton

Fish fry dinners on March 1, 15, 29 and April 12 from 5-7 p.m. in the parish hall.  Cost is $9/adults and $5/children, no charge for children age 5 and under.  Ten percent goes to birthright and 10 percent goes to church hall addition capital campaign.

Corning, St. Patrick

Fish Fry dinners on March 8 and 22 from 5-7 p.m. Cost is $8.00/adults, $5/children 5-14 and free to children under 5.

Council Bluffs, Corpus Christi

Fish Fry dinners on March 8 and 22 from 4:30-7 p.m. at Queen of Apostles Great Hall. Cost is $10/age 11-adult, $5/children age 10 and under.  Alternate: cheese pizza.

Council Bluffs, St. Peter

            Shrimp boils at 5:30 p.m. on March 15 and April 12.  Cost is $15/adults and $10/children under age 10.

Dunlap, St. Patrick

Dinners on March 8 and March 29 from 5-8 p.m. in the parish hall.  Cost is $8/adults and $4/children ages 10 and under.

Elkhart, St. Mary-Holy Cross

Dinners will be March 8, 22 and April 5, in the parish hall from 5-7 p.m. Cost is a free-will offering.

Glenwood, Our Lady of the Holy Rosary

Dinners will be in the parish hall, from 5-7 p.m. Cost is $9/adults and $3/children.  Alternate: mac and cheese.

Granger, Assumption

Dinners are 5:30-7 p.m. in the Assumption gym.  Cost is a free-will donation.  Alternatives: homemade veggie or cheese pizza, fish sandwiches. 

Hamburg, St. Mary

Dinner will be served on Friday, April 5, in the parish center, from 5-7:30 p.m. Cost is a free-will donation.  Alternate: mac and cheese.

Harlan, St. Michael

Dinners are from 5:30-7 p.m. in St. Michael School gym.  Cost is $10/ages 11-adult; $5/children ages 4-10 (under four is free); max cost $35 for parents & dependent children. Alternate: pasta, fish tacos.

Indianola, St. Thomas Aquinas

Dinners are 5:30-7 p.m. at the parish hall. Cost is $10/adults & carry-outs; $5/children ages 6 to 12. Children 5 and under are free. A dessert table is also available with a free-will donation.

Logan, St. Anne

Dinners are in the parish hall from 5-7 p.m. Cost is $9 for adults, $8 for senior citizens and $5 for children ages 5-12.  Alternate menu is Grilled Cheese.

Missouri Valley, St. Patrick

Fish fry dinners are in the parish hall from 5-7 p.m. with take outs and delivery for homebound available. Cost is $8/adults, $7/with a Harrison County Food Pantry donation, $4 for children age 4-10, and no cost for children under 4. Alternative: mac and cheese.

Neola, St. Patrick

Dinners from 5 -7 p.m. in the parish hall.  Cost is $9/adults, $4/children ages 5-10, no charge for children under 5. Alternative to fish: grilled cheese sandwich.

Norwalk, St. John the Apostle

Dinners are in the parish hall from 5-7 p.m. Alternative: cheese pizza, mac and cheese. Cost is $8/adults, $5/seniors, and $3/children age 12 and under.

Osceola, St. Bernard

Dinners are in the parish hall from 5-7 p.m. Cost is $9/adults, $4/children ages 4-12. Discount for families.

Perry, St. Patrick

Dinners from 5:30-7:00 p.m. at St. Patrick School. Cost is $8/adults, $4.50/children age 10 and younger, maximum $25 for family with children.  Alternatives:  shrimp for $2 more, fish tacos, Father Chris' Special each week.

Red Oak, St. Mary

            Dinners on Fridays, March 15th, 22nd, 29th, April 5th and April 12th from 5-7 p.m. in the parish hall. Cost is $8/ages 12-adult; $4/children ages 5-11. Children under 5 are free. Alternate: Fish Tacos, mac and cheese.  Additional donations can be made for desserts to support the faith formation program. 

St. Marys, Immaculate Conception

Dinners are Fridays, March 15, 22, March 29 and April 5, in the St. Marys Hall, from 5-7 p.m. Cost is $9/adults, $5/children, not to exceed $25 for immediate families. Alternate: mac and cheese.

 Waukee, St. Boniface

Dinners are in the parish hall from 5-7:30 p.m.  Cost $10/adults and $5/children ages 3-10, no charge for children ages 3 and under. Alternate: fried shrimp, spaghetti with three different sauces, cheese pizza.

 

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Des Moines Area:

Des Moines, All Saints

Dinners are from 5-7 p.m. in the parish hall. Cost is $9/adults, $4/children ages 6-12 and no charge for children under age six. Alternatives: grilled cheese and mac and cheese.

Des Moines, Basilica of St. John

Dinners are in the parish hall from 4:45-6:45 p.m. Cost is $10/adults, $3/children ages 4-10, no charge for children ages 3 and under.

Des Moines, Christ the King

Dinners served are in the parish hall from 5-7 p.m.  Cost is $8/adults, $4/children Alternate: cheese pizza.  Desserts will be available as a fundraiser for the youth group.

Des Moines, Holy Trinity

Dinners served Fridays, March 8, 29 and April 12, in the parish hall from 5-7 p.m.  Cost is $9/adults, $5/children age 5-11 no charge for children under 5, and $35/family. Alternate: mac and cheese.

Des Moines, St. Ambrose Cathedral

Dinners served in the parish hall from 12-1 p.m.  Cost is $5.

Des Moines, St. Augustin

            Fish bake at 5 p.m. on April 5. Cost is $15/adults, $5/children age 11 and under with a family maximum of $40.

Des Moines, St. Joseph

Dinners are from 5-7 p.m. Cost is $9/ages 13-adult; $7/children ages 6-12 (under six is free); $40 immediate family. Alternate: tuna noodle casserole, mac & cheese.

Des Moines, St. Mary of Nazareth

Dinners are in the parish hall from 4:30-7 p.m.  Cost is $10/adults, $9/seniors age 60 and older, and $5/children under ages 12.  Alternate: mac and cheese. Desserts are available for a free-will donation.

Des Moines, St. Theresa

Dinners are in the Community Center (school gym) except for March 29 which will be in the parish hall from 5:30-7 p.m.  Alternate: cheese pizza, vegetarian pizza, and mac and cheese. Cost is a free-will donation to support vocations scholarships, feeding the hungry and the St. Theresa School Gala.

Urbandale, St. Pius X

The Knights of Columbus will be hosting Simple Soup Suppers on the Fridays during Lent from 5:30 - 7 p.m. in the Martha and Mary room in the church. Stations of the Cross start at 7 p.m. The Suppers will be in the Martha and Mary room in the church.  Menu includes soup (choice of 2), Mac and Cheese, salad, bread and deserts.   Cost is a free will offering. 

West Des Moines, St. Francis of Assisi

Dinners are from 5:30-7:15 p.m. Cost is $10/ages 13-adult; $5/children ages 6-12 (under six is free). Alternate: mac and cheese and cheese pizza.